About

Gelato Vinto is a fresh, innovative concept- not just for customers but also for the franchisees and business partners. Gelato is the generic word for frozen dessert in Italian. Though made from the same ingredients as a frozen dessert, a taste of this Italian marvel will reveal that gelato and frozen dessert are distinctively different.

Our two brands, Gelato VINTO & Si. Si ! Gelato have the most delectable

Italian ice cream/frozen dessert in India. We have an array of a melt in your

mouth products that have a lower fat level than commercial, industrial ice

cream while still maintaining a rich creamy texture and intense flavor. Our

gelato is 96% fat free and since it made with real, natural ingredients, it has

all the minerals and vitamins of the fresh fruits, nuts and condiments used.

As it is made daily, we assure that it is always fresh unlike industrial ice cream,

which is manufactured and stored indefinitely.

Gelato should never be confused with gelatin as the latter is an ingredient.

Our gelato is NOT made with gelatin. It is a 100% vegetarian product.

‘Gelato’, comes from the word ‘gelare’ which means ‘to freeze’ in Italian,

therefore, ‘gelato’ is synonymous with frozen.

We use the best local produce like the top quality alphonso mangoes

specially sourced from the orchards of Ratnagiri in Maharashtra, choicest

strawberries hand- picked from the foothills of the Himalayas, imported

ingredients like hazelnuts from the slopes of Italian Alps, forest berries and

cherries to make an authentic, artisanal, healthy product that is all natural

and without any preservatives, color or essence.

Investment details

Category: Cafe
Business Model: FOFO
Veg/Non Veg: Veg + Non-Veg
Investment: 10-20 Lakhs
Franchise fee: 4 Lakhs
Royalty: 0%
Area: 50 – 300 Sq.Ft
ROI: 12 – 18 Months
Business Type: Kiosk, Cafe


Support & Responsibilities

– Support in Store design, Store construction
– Business development i.e. site selection support
– Operational support
– Technical know-how and support is given to franchisee during the duration of the
agreement
– Marketing support
– Training is provided to all crew members and franchisees
– The gelato is supplied by the franchisor to the franchisee at a cost that is the MRP less   a certain percentage which works as a healthy and profitable margin for the franchisee
– The gelato will be transported to the franchisee’s outlet by the franchisor at his own cost


Agreement & Support

– 5 Years of Franchise Term

Franchise Model

 

Franchise Investment Details
Model Cafe
Space 50-300 Sq.ft.
Setup Cost INR 10-20 Lakhs
Franchise Fee INR 4 Lakhs
Total Investment INR 10-20 Lakhs
Model FOFO
ROI 12-18 Months
Royalty 0%